About Us leaf

Our History

The Sultan's Kitchen Indian restaurant opened its doors in early May 1983 as a humble BYO at the Toowong-end of Milton Road. Twenty-two years on, it has grown and expanded into Brisbane's most acclaimed and awarded Indian restaurant.

Located in Paddington, the restaurant décor combines a warm and seductive interior with the sparkle and colour of contemporary India.


Our Mission

Our mission is to create a truly great dining experience, combining spectacular Indian food, attentive service in a happy and memorable atmosphere.

To action this, we understand everything starts with the guest. Hence, the voice of the customer is the touchstone of all our efforts. We encourage our staff to listen to your needs and deliver beyond your expectations. This has been the  secret to our long term competitive edge.


Our Difference


Our Excellence

Over the years the Sultan's Kitchen restaurant has received numerous awards and accolades including the much coveted American Express Restaurant of the Year award, Pataks Indians Restaurant of the Year award and the Catering Trade Fair Association of Queensland Gold Plate Award.

Apart from the thousands of everyday customers who have dined at our restaurant, we have also had the pleasure of sharing our food with some not-so ordinary diners, such as David Bowie, Duran D, Joe Cocker, Englebert Humperdink, Rolf Harris, Carlos Santana, Billy Connelly, Bob Hawke, Garfield Sobers, Wayne Goss, Peter Beatie and the Brisbane Broncos.

As you will see, your stay with us is important. Hence, we make no compromise in the quality of food or the standard of service we extend to you.